Sour Dough Challenges

Sour dough bread is a puzzle. My first attempt at sour dough was not really a success. It looks great, but instead of the spongy, airy bread I am used to, I ended up with a dense brick. Does anybody know what I should do? I’ve thrown away my starter and will start a new one soon. .

3 thoughts on “Sour Dough Challenges

  1. I had high ambitions of making sourdough, but the ease of putting together normal yeast bread puts me off all the extra hoops you have to jump through for sourdough. But I’ll sure have some extra time on my hands coming up to give it another try!

  2. Pingback: *TBF | I'm Learning How To Cook…

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